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Friday, 18 July 2008
My friends Alberto and Elinor Chiappa have an agriturismo in the stunning beautiful Niccone valley near Umbertide called Calagrana in Umbria, on the border with Tuscany. In addition they have opened the Calagrana restaurant. I would regard myself as a regular and hand on heart would say the food is delicious. Alberto and Elinor have just produced their first book, Italian Farmhouse Kitchen, a must for any Italian food connoisseur. The book can be purchased direct from Elinor at Calagrana via e-mail. The pictures where taken by Martin Sullivan, who did an excellent job. Well done Martin.
If your ever in the area I would highly recommend a pit stop at Calagrana. Authentic organic Italian food with a twist. Don't forget to ask Patrick for his recommendation on local wines. He's the local wine guru. Enjoy...
Labels: Italian Food
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